Recipes from Utah
Recipes from Utah
A 2019 study by Hotschedules, a restaurant and hospitality software, revealed that Americans eat out a lot. In fact, 56% of Americans told the company that they eat out two to three times a week, which included both in-restaurant dining and ordering takeout. Diners certainly have a wide variety of options to choose from: There are mor than 1 million restaurants throughout the country, according to the National Restaurant Association.
But in the last year, the novel coronavirus pandemic has affected almost every corner of American daily life—not the least of which being how we eat. With rules for social distancing in place along with various states of shutdown orders since March 2020, many people have turned to home-cooked meals in lieu of going out or even getting something delivered.
Of course, eating local favorites is a special kind of treat—so to help you on this home cooking journey, Stacker scoured Allrecipes' collection of more than 3,000 recipes grouped by state to bring you a list of beloved favorites from Utah.
Many of these recipes are great for any skill levels—so don't worry if your culinary expertise leave something to be desired. Keep reading to gain some inspiration for your next meal.
Al's Sufferin' Succotash
- Prep: 5 minutes
- Cook: 20 minutes
- Total: 25 minutes
- Servings: 8
- Yield: 8 servings
- Number of ingredients: 7
- Read more about the recipe here
Pickled Squash
- Prep: 4 hrs
- Cook: 5 minutes
- Total: 4 hrs 5 minutes
- Servings: 4
- Yield: 4 pint jars
- Number of ingredients: 9
- Read more about the recipe here
Tangy Grilled Beef
- Prep: 15 minutes
- Cook: 15 minutes
- Total: 30 minutes
- Servings: 6
- Yield: 6 servings
- Number of ingredients: 8
- Read more about the recipe here
Squash Braid
- Prep: 30 minutes
- Cook: 25 minutes
- Additional: 1 hr 30 minutes
- Total: 2 hrs 25 minutes
- Servings: 20
- Yield: 2 braided loaves
- Number of ingredients: 11
- Read more about the recipe here
Acorn Squash
- Prep: 5 minutes
- Cook: 1 hr
- Total: 1 hr 5 minutes
- Servings: 2
- Yield: 2 squash halves
- Number of ingredients: 3
- Read more about the recipe here
Sweet Corn Cake
- Prep: 15 minutes
- Cook: 1 hr
- Total: 1 hr 15 minutes
- Servings: 6
- Yield: 1 - 8x8 inch pan
- Number of ingredients: 9
- Read more about the recipe here
Idaho Fry Sauce
- Prep: 10 minutes
- Additional: 30 minutes
- Total: 40 minutes
- Servings: 32
- Yield: 2 cups
- Number of ingredients: 10
- Read more about the recipe here
Butternut and Acorn Squash Soup
- Prep: 20 minutes
- Cook: 1 hr
- Total: 1 hr 20 minutes
- Servings: 8
- Yield: 8 servings
- Number of ingredients: 10
- Read more about the recipe here
Super Squash
- Prep: 20 minutes
- Cook: 25 minutes
- Total: 45 minutes
- Servings: 12
- Yield: 12 servings
- Number of ingredients: 11
- Read more about the recipe here
Spicy Fry Sauce
- Prep: 5 minutes
- Total: 5 minutes
- Servings: 4
- Yield: 1 /2 cup
- Number of ingredients: 6
- Read more about the recipe here
Squash Pie
- Servings: 8
- Yield: 1 -8 or 9 inch pie
- Number of ingredients: 10
- Read more about the recipe here
Summer Squash Bread
- Prep: 15 minutes
- Cook: 45 minutes
- Total: 1 hr
- Servings: 16
- Yield: 16 servings
- Number of ingredients: 9
- Read more about the recipe here
Roasted Acorn Squash
- Servings: 4
- Yield: 4 servings
- Number of ingredients: 8
- Read more about the recipe here
Mormon Muffins
- Prep: 20 minutes
- Cook: 20 minutes
- Additional: 8 hrs
- Total: 8 hrs 40 minutes
- Servings: 60
- Yield: 5 dozen muffins
- Number of ingredients: 15
- Read more about the recipe here
Easy Grilled Tri Tip
- Prep: 15 minutes
- Cook: 15 minutes
- Additional: 4 hrs
- Total: 4 hrs 30 minutes
- Servings: 8
- Yield: 8 servings
- Number of ingredients: 6
- Read more about the recipe here
Caramel Pancake Syrup
- Prep: 5 minutes
- Cook: 5 minutes
- Total: 10 minutes
- Servings: 16
- Yield: 2 cups
- Number of ingredients: 3
- Read more about the recipe here
Crookneck Squash and Tomatoes
- Prep: 15 minutes
- Cook: 15 minutes
- Additional: 15 minutes
- Total: 45 minutes
- Servings: 8
- Yield: 8 servings
- Number of ingredients: 8
- Read more about the recipe here
The Best Panna Cotta You Will Ever Have
- Prep: 35 minutes
- Cook: 25 minutes
- Additional: 6 hrs 50 minutes
- Total: 7 hrs 50 minutes
- Servings: 16
- Yield: 16 4-ounce ramekins
- Number of ingredients: 9
- Read more about the recipe here
Chef Gerard's Award Winning Caesar Salad Dressing
- Prep: 30 minutes
- Total: 30 minutes
- Servings: 6
- Yield: 6 servings
- Number of ingredients: 12
- Read more about the recipe here
Steamed Squash Medley with Sun-Dried Tomatoes
- Prep: 15 minutes
- Cook: 15 minutes
- Additional: 10 minutes
- Total: 40 minutes
- Servings: 6
- Yield: 6 servings
- Number of ingredients: 9
- Read more about the recipe here
Zucchini Nut Bars
- Servings: 40
- Yield: 40 bars
- Number of ingredients: 10
- Read more about the recipe here
Easy Barbeque Beef Tenderloin Steak
- Servings: 2
- Yield: 2 servings
- Number of ingredients: 4
- Read more about the recipe here
Yellow Squash Patties
- Prep: 15 minutes
- Cook: 15 minutes
- Additional: 30 minutes
- Total: 1 hr
- Servings: 12
- Yield: 12 servings
- Number of ingredients: 9
- Read more about the recipe here
Squash Cookies
- Servings: 30
- Yield: 5 dozen
- Number of ingredients: 15
- Read more about the recipe here
Baked Stuffed Winter Squash
- Prep: 15 minutes
- Cook: 1 hr 5 minutes
- Total: 1 hr 20 minutes
- Servings: 6
- Yield: 6 servings
- Number of ingredients: 10
- Read more about the recipe here
Lime Gelatin Salad
- Servings: 9
- Yield: 8 - 10 servings
- Number of ingredients: 6
- Read more about the recipe here
