The one sandwich you should try from each state

Whether it's a humble peanut butter-and-jelly or a more decadent concoction, there are few dishes that Americans love more than the sandwich. And since the culinary landscape of the United States is as diverse as its population, each state proudly boasts its own signature sandwich that often tells a rich story of culture, history, migration, and tradition. From the lobster rolls of Maine to the po'boys of Mississippi, Stacker researched staple sandwiches, the kind that make residents proud, and highlighted one from each state that everyone should try.